{"id":6803,"date":"2025-11-04T10:36:49","date_gmt":"2025-11-04T08:36:49","guid":{"rendered":"https:\/\/easyline.co.il\/?p=6803"},"modified":"2025-11-04T10:38:28","modified_gmt":"2025-11-04T08:38:28","slug":"mamliga-polenta-enriched-with-easyfiber","status":"publish","type":"post","link":"https:\/\/easyline.co.il\/en\/mamliga-polenta-enriched-with-easyfiber\/","title":{"rendered":"Mamliga (polenta) enriched with Easyfiber"},"content":{"rendered":"
Based on EasyFiber<\/b><\/b><\/span><\/p>\n Number of servings: 2 <\/b> Preparation time: 15 minutes<\/b><\/b><\/span><\/p>\n Customized texture 5 IDDSI\u00a0 <\/span>(no added Parmesan\/cream\/yogurt)<\/b><\/b><\/span><\/p>\n Ingredients:<\/b><\/span><\/p>\n 250 ml Easyfiber <\/b><\/span><\/a> Fine cornmeal (instant polenta)<\/span><\/p>\n Preparation: <\/b> At this point, you can also add a little finely ground black pepper and\/or a little nutmeg. Gradually add the cornmeal to the pot, stirring constantly. It is important to maintain an even distribution of the cornmeal so that no lumps form.<\/span><\/p>\n Bring to a gentle boil while stirring frequently from the corners of the pot. Taste and adjust salt and seasoning. Transfer the pot to a low heat. Continue stirring every half minute for 5-7 minutes until the desired consistency is reached \u2013 a smooth texture that pours from a wooden spoon in one lump, leaving a thin layer on the spoon. Transfer to a plate and serve immediately. You can add Parmesan on top or alongside a heaping tablespoon of sour cream\/yogurt.<\/span><\/p>\n Nutritional values:<\/b><\/b><\/span><\/p>\n Nutritional labeling\u00a0 For the whole recipe Per serving<\/b><\/span><\/p>\n Calories <\/a>(energy<\/span><\/a><\/span>) 559 279<\/span><\/span><\/p>\n Proteins <\/a>(grams<\/span><\/a><\/span>) 14.3 71.5<\/span><\/span><\/p>\n Carbohydrates <\/a>(grams<\/span><\/a><\/span>) 22.3 11.1<\/span><\/span><\/p>\n Fats <\/a>(grams<\/span><\/a><\/span>) 73 36.5<\/span><\/span><\/p>\n","protected":false},"excerpt":{"rendered":"Based on EasyFiber Number of servings: 2 Serving size: Medium plate Preparation time: 15 minutes Customized texture 5 IDDSI\u00a0 (no added Parmesan\/cream\/yogurt) Ingredients: 250 ml Easyfiber 30 g butter Spices to taste \u2013 salt, ground black pepper, nutmeg spice Fine cornmeal (instant polenta) Preparation: Pour 250 ml of Easyfiber into a medium\/small saucepan and mix […]","protected":false},"author":20,"featured_media":5026,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"inline_featured_image":false,"footnotes":""},"categories":[322],"tags":[],"class_list":["post-6803","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-recipes"],"acf":[],"yoast_head":"\n
\n<\/span>Serving size: Medium plate<\/b><\/b><\/span><\/p>\n
\n<\/span>30 g butter
\n<\/span>Spices to taste \u2013 salt, ground black pepper, nutmeg spice<\/span><\/p>\n
\n<\/span>Pour 250 ml of Easyfiber into a medium\/small saucepan and mix with the butter and salt over medium heat. Stir with a wooden spoon or ladle until the butter has melted and mixed with the drink.<\/span><\/p>\n