Enriched pudding with anin

Number of servings: 2 (250 g)

Serving size: 125 g

Preparation time: 5 minutes

Customized texture: IDDSI 4

Ingredients:

100 grams of 5% white cheese (4 tablespoons)

125 grams (cup) sour cream 15%

1 tablespoon jam (20 grams)/ tablespoon chocolate/ tablespoon honey

1 tablespoon of Anin

Preparation method:

Mix all the ingredients together with a spoon until you get a smooth and uniform texture.

Serving suggestion – add grated chocolate chips over the mixture or a spoonful of your favorite fruit puree. It is recommended to serve cold!

Also suitable for those suffering from swallowing disorders.

Nutritional values: